Get ready to elevate your dinner game with our mouthwatering Smothered Chicken Queso Casserole! Packed with bold flavors like chipotle marinade, cheesy queso, and tender chicken, this easy-to-make dish is perfect for busy weeknights or special occasions.

Ingredients:
- 1 bottle Lawry’s Baja Chipotle 30-minute marinade or Mesquite
- 4 boneless chicken breasts, pounded to an even thickness
- 1 Tbsp olive oil
- 1 cup orzo
- 2 cups chicken broth
- 2 Tbsp tomato paste
- 2 tsp Southwest Seasoning or chili powder
- 1 (8-oz) package Velveeta, diced
- 1 (10-oz) can diced tomatoes and green chilies, undrained
Instructions:
- Marinate the Chicken: Begin by pouring the Baja Chipotle Marinade over the chicken breasts. Place them in the refrigerator to marinate for at least 30 minutes, or for a richer flavor, marinate them overnight.
- Prepare the Orzo: While the chicken is marinating, heat olive oil in a large saucepan over medium heat. Add the orzo and cook, stirring constantly, until lightly browned. Stir in Southwest Seasoning or chili powder, tomato paste, and chicken broth. Bring to a boil, then reduce heat, cover, and simmer for 15 to 20 minutes until the orzo is cooked. Fluff with a fork once done.
- Make the Cheese Dip: In a separate medium bowl, combine diced tomatoes and green chilies with diced Velveeta cheese. Microwave the mixture in 30-second intervals until the cheese is melted and the ingredients are well combined.
- Grill the Chicken: Once the chicken has marinated, grill it until it reaches an internal temperature of 165°F (74°C), ensuring it’s thoroughly cooked and no longer pink in the center.
- Assemble the Casserole: Place about ¼ of the cooked orzo on a plate and top it with a grilled chicken breast. Pour 3-4 tablespoons of the cheese dip over the chicken and orzo, ensuring it’s evenly distributed.
- Serve and Enjoy: Serve the Smothered Chicken Queso Casserole immediately and revel in the delightful combination of flavors from the marinated chicken, flavorful orzo, and cheesy dip.
FAQs:
Can I use a different marinade for the chicken?
- Yes, feel free to experiment with different marinades to suit your taste preferences.
Is there a substitute for orzo?
- You can substitute orzo with other small pasta shapes like penne or rotini if desired.
Can I prepare the cheese dip on the stovetop instead of the microwave?
- Absolutely! Simply heat the ingredients in a saucepan over low heat, stirring until the cheese is melted and the mixture is well combined.
What side dishes pair well with this casserole?
- Serve it with a side of steamed vegetables, a crisp salad, or warm garlic bread for a complete meal experience.
Can leftovers be stored and reheated?
- Yes, leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven until heated through before serving.
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