{"id":891,"date":"2023-01-05T19:16:58","date_gmt":"2023-01-05T19:16:58","guid":{"rendered":"https:\/\/weeknightrecipes.com\/parmesan-meatloaf\/"},"modified":"2024-01-01T13:46:31","modified_gmt":"2024-01-01T13:46:31","slug":"parmesan-meatloaf","status":"publish","type":"post","link":"https:\/\/weeknightrecipes.com\/parmesan-meatloaf\/","title":{"rendered":"Parmesan Meatloaf"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/weeknightrecipes.com\/wp-content\/uploads\/2024\/01\/Parmesan-Meatloaf-683x1024.png\" alt=\"\" class=\"wp-image-4618\" srcset=\"https:\/\/weeknightrecipes.com\/wp-content\/uploads\/2024\/01\/Parmesan-Meatloaf-683x1024.png 683w, https:\/\/weeknightrecipes.com\/wp-content\/uploads\/2024\/01\/Parmesan-Meatloaf-200x300.png 200w, https:\/\/weeknightrecipes.com\/wp-content\/uploads\/2024\/01\/Parmesan-Meatloaf-768x1152.png 768w, https:\/\/weeknightrecipes.com\/wp-content\/uploads\/2024\/01\/Parmesan-Meatloaf-750x1125.png 750w, https:\/\/weeknightrecipes.com\/wp-content\/uploads\/2024\/01\/Parmesan-Meatloaf.png 1000w\" sizes=\"(max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n<div class=\"g1-content-narrow g1-typography-xl entry-content\">\n<p><!-- WP QUADS Content Ad Plugin v. 2.0.66.2 --><\/p>\n<div id=\"quads-ad2223\" class=\"quads-location quads-ad2223 \" style=\"float: none; text-align: center; padding: 0px 0 0px 0;\">\n<div class=\"quads-ad-label quads-ad-label-new\">Advertisement<\/div>\n<p><!-- WP QUADS - Quick AdSense Reloaded v.2.0.66.2 Content AdSense async --><\/p>\n<p><script><br \/>\n                 <\/script><br \/><!-- end WP QUADS --><\/p>\n<\/div>\n<figure class=\"wp-block-image size-full\"><noscript><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"503\" src=\"https:\/\/recipesneed.com\/wp-content\/uploads\/2022\/11\/314370427_430717139255035_4462384931914044532_n.jpeg\" alt=\"Parmesan Meatloaf\" class=\"wp-image-2064\" srcset=\"https:\/\/recipesneed.com\/wp-content\/uploads\/2022\/11\/314370427_430717139255035_4462384931914044532_n.jpeg 600w, https:\/\/recipesneed.com\/wp-content\/uploads\/2022\/11\/314370427_430717139255035_4462384931914044532_n-300x252.jpeg 300w, https:\/\/recipesneed.com\/wp-content\/uploads\/2022\/11\/314370427_430717139255035_4462384931914044532_n-561x470.jpeg 561w, https:\/\/recipesneed.com\/wp-content\/uploads\/2022\/11\/314370427_430717139255035_4462384931914044532_n-265x222.jpeg 265w, https:\/\/recipesneed.com\/wp-content\/uploads\/2022\/11\/314370427_430717139255035_4462384931914044532_n-531x445.jpeg 531w, https:\/\/recipesneed.com\/wp-content\/uploads\/2022\/11\/314370427_430717139255035_4462384931914044532_n-364x305.jpeg 364w\" sizes=\"(max-width: 600px) 100vw, 600px\"><\/noscript><\/figure>\n<h3>Ingredients<\/h3>\n<ul>\n<li>1 pound ground beef<\/li>\n<li>2 large eggs<\/li>\n<li>1\/4 cup breadcrumbs<\/li>\n<li>1\/2 teaspoon dried basil<\/li>\n<li>1\/2 teaspoon dried thyme<\/li>\n<li>1\/2 teaspoon dried oregano<\/li>\n<li>1 to 2 garlic cloves, finely minced<\/li>\n<li>1 small yellow onion (grated)<\/li>\n<li>1\/2 teaspoon salt<\/li>\n<li>1\/4 teaspoon ground black pepper<\/li>\n<li>1\/2 cup grated Parmesan cheese<\/li>\n<li>1\/2 cup pasta sauce (marinara sauce, homemade, meatless)<\/li>\n<li>1\/2 cup shredded cheese (Italian cheese blend)<\/li>\n<\/ul>\n<h3>How To Make Parmesan Meatloaf<\/h3>\n<ol>\n<li>Preheat oven to 350 degrees. Lightly grease a loaf pan (I use glass bread loaf pan) with cooking spray, set aside.<\/li>\n<li>In a large bowl, combine the ground beef, eggs, breadcrumbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese. Try not over handle the mixture, otherwise it will get tough.<\/li>\n<li>Place the mixture in the greased loaf pan, and form into a loaf. Top the meatloaf with pasta sauce.<\/li>\n<li>Place filled loaf pan on a baking sheet, and bake for 1 hour.<\/li>\n<li>Remove the meatloaf from the oven and drain any grease from the meats at this time.<\/li>\n<li>Sprinkle the top with the remaining shredded cheese.<\/li>\n<li>Place the meatloaf back in the oven, and bake until the cheese is melted.<\/li>\n<li>Remove the meatloaf from the oven, and let sit for 5-10 minutes before slicing.<\/li>\n<\/ol>\n<p><!-- WP QUADS Content Ad Plugin v. 2.0.66.2 --><\/p>\n<div id=\"quads-ad2241\" class=\"quads-location quads-ad2241 \" style=\"float: none; text-align: center; padding: 0px 0 0px 0;\">\n<div class=\"quads-ad-label quads-ad-label-new\">Advertisement<\/div>\n<p><!-- WP QUADS - Quick AdSense Reloaded v.2.0.66.2 Content AdSense async --><\/p>\n<p><script><br \/>\n                     <\/script><br \/><!-- end WP QUADS --><\/p>\n<\/div>\n<div class=\"swp-content-locator\">\u00a0<\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Advertisement Ingredients 1 pound ground beef 2 large eggs 1\/4 cup breadcrumbs 1\/2 teaspoon dried basil 1\/2 teaspoon dried thyme 1\/2 teaspoon dried oregano 1 to 2 garlic cloves, finely minced 1 small yellow onion (grated) 1\/2 teaspoon salt 1\/4 teaspoon ground black pepper 1\/2 cup grated Parmesan cheese 1\/2 cup pasta sauce (marinara sauce,&#8230;<\/p>\n<p><a class=\"more-link\" href=\"https:\/\/weeknightrecipes.com\/parmesan-meatloaf\/\">Read More<\/a><\/p>\n","protected":false},"author":1,"featured_media":4618,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/posts\/891"}],"collection":[{"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/comments?post=891"}],"version-history":[{"count":1,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/posts\/891\/revisions"}],"predecessor-version":[{"id":4619,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/posts\/891\/revisions\/4619"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/media\/4618"}],"wp:attachment":[{"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/media?parent=891"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/categories?post=891"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/tags?post=891"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}