{"id":682,"date":"2022-12-21T18:26:37","date_gmt":"2022-12-21T18:26:37","guid":{"rendered":"https:\/\/weeknightrecipes.com\/?p=682"},"modified":"2022-12-21T18:26:38","modified_gmt":"2022-12-21T18:26:38","slug":"creamy-pineapple-cheesecake","status":"publish","type":"post","link":"https:\/\/weeknightrecipes.com\/creamy-pineapple-cheesecake\/","title":{"rendered":"Creamy Pineapple Cheesecake"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">Ingredients:<\/h2>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><img decoding=\"async\" src=\"https:\/\/food.zeapk.com\/wp-content\/uploads\/2022\/12\/Logopit_1671305986524_compress74.jpg\" alt=\"\"\/><\/figure><\/div>\n\n\n<p>8 oz. Cream Cheese softened<\/p>\n\n\n\n<p>2 C. Cool Whip thawed<\/p>\n\n\n\n<p>30 oz. Drained crushed pineapple<\/p>\n\n\n\n<p>\u00bd C. Granulated sugar<\/p>\n\n\n\n<p>1 Prepared graham cracker pie crust<\/p>\n\n\n\n<p>Whipped cream and cherries for garnish<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Methods:<\/h2>\n\n\n\n<p>Place the cream cheese and sugar into a mixing bowl and beat on high until smooth and creamy.<\/p>\n\n\n\n<p>Add the whipped topping to the cream cheese and fold in to combine.<\/p>\n\n\n\n<p>Pour the crushed pineapple into the mixing bowl, and stir to combine well.<\/p>\n\n\n\n<p>Add the filling to the prepared graham cracker crust, and place into the fridge or freezer to chill until set.<\/p>\n\n\n\n<p>Garnish with whipped cream and cherries before serving if desired.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: 8 oz. Cream Cheese softened 2 C. Cool Whip thawed 30 oz. Drained crushed pineapple \u00bd C. Granulated sugar 1 Prepared graham cracker pie crust Whipped cream and cherries for garnish Methods: Place the cream cheese and sugar into a mixing bowl and beat on high until smooth and creamy. Add the whipped topping&#8230;<\/p>\n<p><a class=\"more-link\" href=\"https:\/\/weeknightrecipes.com\/creamy-pineapple-cheesecake\/\">Read More<\/a><\/p>\n","protected":false},"author":1,"featured_media":1064,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[20],"tags":[],"_links":{"self":[{"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/posts\/682"}],"collection":[{"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/comments?post=682"}],"version-history":[{"count":1,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/posts\/682\/revisions"}],"predecessor-version":[{"id":683,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/posts\/682\/revisions\/683"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/media\/1064"}],"wp:attachment":[{"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/media?parent=682"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/categories?post=682"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/tags?post=682"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}