{"id":1874,"date":"2023-04-13T17:50:27","date_gmt":"2023-04-13T17:50:27","guid":{"rendered":"https:\/\/weeknightrecipes.com\/?p=1874"},"modified":"2023-11-20T21:09:15","modified_gmt":"2023-11-20T21:09:15","slug":"cinnamon-bread","status":"publish","type":"post","link":"https:\/\/weeknightrecipes.com\/cinnamon-bread\/","title":{"rendered":"Cinnamon Bread"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/weeknightrecipes.com\/wp-content\/uploads\/2023\/09\/Cinnamon-Bread-1-683x1024.png\" alt=\"\" class=\"wp-image-3115\" srcset=\"https:\/\/weeknightrecipes.com\/wp-content\/uploads\/2023\/09\/Cinnamon-Bread-1-683x1024.png 683w, https:\/\/weeknightrecipes.com\/wp-content\/uploads\/2023\/09\/Cinnamon-Bread-1-200x300.png 200w, https:\/\/weeknightrecipes.com\/wp-content\/uploads\/2023\/09\/Cinnamon-Bread-1-768x1152.png 768w, https:\/\/weeknightrecipes.com\/wp-content\/uploads\/2023\/09\/Cinnamon-Bread-1-750x1125.png 750w, https:\/\/weeknightrecipes.com\/wp-content\/uploads\/2023\/09\/Cinnamon-Bread-1.png 1000w\" sizes=\"(max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n\n<p>This cinnamon bread is a lovely way to start your morning when you want a little something different than your usual.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Ingredients ( 12 Servings )<\/h3>\n\n\n\n<ul>\n<li>2 cup All-purpose Flour<\/li>\n\n\n\n<li>1 cup Granulated Sugar<\/li>\n\n\n\n<li>2 tsp Baking Powder<\/li>\n\n\n\n<li>\u00bd tsp Baking Soda<\/li>\n\n\n\n<li>1 \u00bd tsp Cinnamon, Ground<\/li>\n\n\n\n<li>1 tsp Salt<\/li>\n\n\n\n<li>1 cup Buttermilk<\/li>\n\n\n\n<li>\u00bc cup Vegetable Oil<\/li>\n\n\n\n<li>2 Large Eggs<\/li>\n\n\n\n<li>2 tsp Pure Vanilla Extract<\/li>\n<\/ul>\n\n\n\n<p><strong>Ingredients for the Swirl:<\/strong><\/p>\n\n\n\n<ul>\n<li>2 Tbsp Granulated Sugar<\/li>\n\n\n\n<li>1 tsp Cinnamon, Ground<\/li>\n\n\n\n<li>2 tsp Unsalted Butter, Melted<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">How To Make Cinnamon Bread<\/h3>\n\n\n\n<ol>\n<li>Preheat oven to 350 degrees. Grease and flour a loaf pan.<\/li>\n\n\n\n<li>Add flour, sugar, baking powder, baking soda, cinnamon, salt, buttermilk. oil, eggs, and vanilla<\/li>\n\n\n\n<li>In a large mixing bowl. With an electric mixer, beat the ingredients for 3 minutes.<\/li>\n\n\n\n<li>Pour the batter into the prepared loaf pan. Use an offset spatula to smooth the top of the batter. Set aside.<\/li>\n\n\n\n<li>Add sugar, cinnamon, and melted butter in a small bowl. Sprinkle topping on the top of the loaf of bread.<\/li>\n\n\n\n<li>Use a knife cut in a light swirling motion for a marbled effect.<\/li>\n\n\n\n<li>Bake at 350 degrees for 50 minutes. Test the center of the loaf of bread by inserting a toothpick. If it comes out clean, remove it from the oven to cool.<\/li>\n\n\n\n<li>Set it aside for a few minutes to cool before slicing.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>This cinnamon bread is a lovely way to start your morning when you want a little something different than your usual. Ingredients ( 12 Servings ) Ingredients for the Swirl: How To Make Cinnamon Bread<\/p>\n","protected":false},"author":1,"featured_media":3883,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[20],"tags":[],"_links":{"self":[{"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/posts\/1874"}],"collection":[{"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/comments?post=1874"}],"version-history":[{"count":2,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/posts\/1874\/revisions"}],"predecessor-version":[{"id":3116,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/posts\/1874\/revisions\/3116"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/media\/3883"}],"wp:attachment":[{"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/media?parent=1874"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/categories?post=1874"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/tags?post=1874"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}