{"id":1325,"date":"2023-01-13T17:11:16","date_gmt":"2023-01-13T17:11:16","guid":{"rendered":"https:\/\/weeknightrecipes.com\/?p=1325"},"modified":"2023-12-07T13:07:07","modified_gmt":"2023-12-07T13:07:07","slug":"guinness-shepherds-pie-with-beef","status":"publish","type":"post","link":"https:\/\/weeknightrecipes.com\/guinness-shepherds-pie-with-beef\/","title":{"rendered":"Guinness Shepherd\u2019s Pie with Beef"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/weeknightrecipes.com\/wp-content\/uploads\/2023\/12\/Guinness-Shepherds-Pie-with-Beef-683x1024.png\" alt=\"\" class=\"wp-image-4126\" srcset=\"https:\/\/weeknightrecipes.com\/wp-content\/uploads\/2023\/12\/Guinness-Shepherds-Pie-with-Beef-683x1024.png 683w, https:\/\/weeknightrecipes.com\/wp-content\/uploads\/2023\/12\/Guinness-Shepherds-Pie-with-Beef-200x300.png 200w, https:\/\/weeknightrecipes.com\/wp-content\/uploads\/2023\/12\/Guinness-Shepherds-Pie-with-Beef-768x1152.png 768w, https:\/\/weeknightrecipes.com\/wp-content\/uploads\/2023\/12\/Guinness-Shepherds-Pie-with-Beef-750x1125.png 750w, https:\/\/weeknightrecipes.com\/wp-content\/uploads\/2023\/12\/Guinness-Shepherds-Pie-with-Beef.png 1000w\" sizes=\"(max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n\n<p>I tasted this dish in an Irish restaurant and finally found the recipe! This is delicious . It\u2019s a kind of shepherd\u2019s pie in a much better way.<\/p>\n\n\n\n<p>* Ingredients \/ for 6 people<\/p>\n\n\n\n<p>\u00b0 600 g ground beef with 10% fat<\/p>\n\n\n\n<p>\u00b0 500 g homemade mash<\/p>\n\n\n\n<p>\u00b0 1 large carrot<\/p>\n\n\n\n<p>\u00b0 2 onions<\/p>\n\n\n\n<p>\u00b0 3 branches celery<\/p>\n\n\n\n<p>\u00b0 2 cloves garlic<\/p>\n\n\n\n<p>\u00b0 2 tablespoons thyme and rosemary<\/p>\n\n\n\n<p>\u00b0 1 tsp tomato paste<\/p>\n\n\n\n<p>\u00b0 1 teaspoon ketchup<\/p>\n\n\n\n<p>\u00b0 1 tsp flour<\/p>\n\n\n\n<p>\u00b0 2 to 3 glasses red wine<\/p>\n\n\n\n<p>\u00b0 a little Worcestershire sauce<\/p>\n\n\n\n<p>\u00b0 butter for baking<\/p>\n\n\n\n<p>* Preparation:<\/p>\n\n\n\n<p>1<\/p>\n\n\n\n<p>Cut the vegetables, garlic and onion into small cubes and fry them with butter.<\/p>\n\n\n\n<p>2<\/p>\n\n\n\n<p>Add the thyme and rosemary, tomato puree and ketchup, flour.<\/p>\n\n\n\n<p>3<\/p>\n\n\n\n<p>Cook the meat in a very hot pan, without stirring too much so that the juice does not evaporate.<\/p>\n\n\n\n<p>4<\/p>\n\n\n\n<p>Add the meat to the vegetables and add the red wine, half glass by half glass. Season with the Worcestershire sauce and the gravy. Put all this mixture in a baking dish and refrigerate for an hour<\/p>\n\n\n\n<p>5<\/p>\n\n\n\n<p>Take the dish out of the fridge and gently cover with the mashed potatoes. Evenly equalize then, using a knife, make regular shapes on top.<\/p>\n\n\n\n<p>To finish<\/p>\n\n\n\n<p>Bake for about 30-40 minutes at 200 \u00b0 C. Here it is, it\u2019s ready! Enjoy your meal!<\/p>\n\n\n\n<p>ENJOY!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I tasted this dish in an Irish restaurant and finally found the recipe! This is delicious . It\u2019s a kind of shepherd\u2019s pie in a much better way. * Ingredients \/ for 6 people \u00b0 600 g ground beef with 10% fat \u00b0 500 g homemade mash \u00b0 1 large carrot \u00b0 2 onions \u00b0&#8230;<\/p>\n<p><a class=\"more-link\" href=\"https:\/\/weeknightrecipes.com\/guinness-shepherds-pie-with-beef\/\">Read More<\/a><\/p>\n","protected":false},"author":1,"featured_media":4126,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/posts\/1325"}],"collection":[{"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/comments?post=1325"}],"version-history":[{"count":2,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/posts\/1325\/revisions"}],"predecessor-version":[{"id":4128,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/posts\/1325\/revisions\/4128"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/media\/4126"}],"wp:attachment":[{"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/media?parent=1325"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/categories?post=1325"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/tags?post=1325"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}