{"id":1153,"date":"2023-01-08T14:55:42","date_gmt":"2023-01-08T14:55:42","guid":{"rendered":"https:\/\/weeknightrecipes.com\/white-almond-wedding-cake-2\/"},"modified":"2023-12-25T13:24:56","modified_gmt":"2023-12-25T13:24:56","slug":"white-almond-wedding-cake-2","status":"publish","type":"post","link":"https:\/\/weeknightrecipes.com\/white-almond-wedding-cake-2\/","title":{"rendered":"White Almond Wedding Cake"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/weeknightrecipes.com\/wp-content\/uploads\/2023\/12\/White-Almond-Wedding-Cake-683x1024.png\" alt=\"\" class=\"wp-image-4387\" srcset=\"https:\/\/weeknightrecipes.com\/wp-content\/uploads\/2023\/12\/White-Almond-Wedding-Cake-683x1024.png 683w, https:\/\/weeknightrecipes.com\/wp-content\/uploads\/2023\/12\/White-Almond-Wedding-Cake-200x300.png 200w, https:\/\/weeknightrecipes.com\/wp-content\/uploads\/2023\/12\/White-Almond-Wedding-Cake-768x1152.png 768w, https:\/\/weeknightrecipes.com\/wp-content\/uploads\/2023\/12\/White-Almond-Wedding-Cake-750x1125.png 750w, https:\/\/weeknightrecipes.com\/wp-content\/uploads\/2023\/12\/White-Almond-Wedding-Cake.png 1000w\" sizes=\"(max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n<div class=\"g1-content-narrow g1-typography-xl entry-content\">\n<p><!-- WP QUADS Content Ad Plugin v. 2.0.66.2 --><\/p>\n<div id=\"quads-ad2223\" class=\"quads-location quads-ad2223 \" style=\"float: none; text-align: center; padding: 0px 0 0px 0;\">\n<div class=\"quads-ad-label quads-ad-label-new\">Advertisement<\/div>\n<p><!-- WP QUADS - Quick AdSense Reloaded v.2.0.66.2 Content AdSense async --><\/p>\n<p><script><br \/>\n                 <\/script><br \/><!-- end WP QUADS --><\/p>\n<\/div>\n<figure class=\"wp-block-image size-full\"><noscript><img loading=\"lazy\" decoding=\"async\" width=\"720\" height=\"705\" src=\"https:\/\/recipesneed.com\/wp-content\/uploads\/2022\/07\/295757023_601715974659828_5069307961717404706_n.jpeg\" alt=\"White Almond Wedding Cake\" class=\"wp-image-1766\" srcset=\"https:\/\/recipesneed.com\/wp-content\/uploads\/2022\/07\/295757023_601715974659828_5069307961717404706_n.jpeg 720w, https:\/\/recipesneed.com\/wp-content\/uploads\/2022\/07\/295757023_601715974659828_5069307961717404706_n-300x294.jpeg 300w, https:\/\/recipesneed.com\/wp-content\/uploads\/2022\/07\/295757023_601715974659828_5069307961717404706_n-561x549.jpeg 561w, https:\/\/recipesneed.com\/wp-content\/uploads\/2022\/07\/295757023_601715974659828_5069307961717404706_n-265x259.jpeg 265w, https:\/\/recipesneed.com\/wp-content\/uploads\/2022\/07\/295757023_601715974659828_5069307961717404706_n-531x520.jpeg 531w, https:\/\/recipesneed.com\/wp-content\/uploads\/2022\/07\/295757023_601715974659828_5069307961717404706_n-364x356.jpeg 364w, https:\/\/recipesneed.com\/wp-content\/uploads\/2022\/07\/295757023_601715974659828_5069307961717404706_n-608x595.jpeg 608w\" sizes=\"(max-width: 720px) 100vw, 720px\"><\/noscript><\/figure>\n<h3>Ingredients<\/h3>\n<ul>\n<li>1 (18.25 ounce) package white cake mix<\/li>\n<li>1 cup all-purpose flour<\/li>\n<li>1 cup white sugar<\/li>\n<li>3\/4 teaspoon salt<\/li>\n<li>1 1\/3 cups water<\/li>\n<li>1 cup sour cream<\/li>\n<li>2 tablespoons vegetable oil<\/li>\n<li>1 teaspoon almond extract<\/li>\n<li>1 teaspoon vanilla extract<\/li>\n<li>4 egg whites<\/li>\n<\/ul>\n<h3>How To Make White Almond Wedding Cake<\/h3>\n<p>Preheat oven to 325 degrees F (165 degrees C). Grease and flour an 11\u00d713 inch cake pan.<br \/>Stir together the white cake mix, flour, sugar, and salt in a large bowl until well mixed. Pour in the water, sour cream, vegetable oil, almond and vanilla extracts, and egg whites, and beat with an electric mix on low until all the ingredients are mixed and moistened but some lumps still remain, 4 minutes.<br \/>Pour the batter into the prepared cake pan, and bake in the preheated oven until the top is a light golden brown and a toothpick inserted into the center of the cake comes out clean, about 25 minutes. Allow to cool before frosting.<\/p>\n<p><!-- WP QUADS Content Ad Plugin v. 2.0.66.2 --><\/p>\n<div id=\"quads-ad2241\" class=\"quads-location quads-ad2241 \" style=\"float: none; text-align: center; padding: 0px 0 0px 0;\">\n<div class=\"quads-ad-label quads-ad-label-new\">Advertisement<\/div>\n<p><!-- WP QUADS - Quick AdSense Reloaded v.2.0.66.2 Content AdSense async --><\/p>\n<p><script><br \/>\n                 <\/script><br \/><!-- end WP QUADS --><\/p>\n<\/div>\n<div class=\"swp-content-locator\">\u00a0<\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Advertisement Ingredients 1 (18.25 ounce) package white cake mix 1 cup all-purpose flour 1 cup white sugar 3\/4 teaspoon salt 1 1\/3 cups water 1 cup sour cream 2 tablespoons vegetable oil 1 teaspoon almond extract 1 teaspoon vanilla extract 4 egg whites How To Make White Almond Wedding Cake Preheat oven to 325 degrees&#8230;<\/p>\n<p><a class=\"more-link\" href=\"https:\/\/weeknightrecipes.com\/white-almond-wedding-cake-2\/\">Read More<\/a><\/p>\n","protected":false},"author":1,"featured_media":4387,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/posts\/1153"}],"collection":[{"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/comments?post=1153"}],"version-history":[{"count":1,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/posts\/1153\/revisions"}],"predecessor-version":[{"id":4388,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/posts\/1153\/revisions\/4388"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/media\/4387"}],"wp:attachment":[{"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/media?parent=1153"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/categories?post=1153"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/weeknightrecipes.com\/wp-json\/wp\/v2\/tags?post=1153"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}