
White Bean and Ham Soup: This is perfect for leftover ham!
Servings
8
servingsPrep time
20
minutesCooking time
3
hoursIngredients
20 ounces dried Great Northern Beans
▢1 tablespoon olive oil
▢1 medium sweet onion
▢3 stalks celery
▢2 carrots
▢2 cloves garlic
▢8 cups water
▢2 teaspoons Italian seasoning
▢2 cups cooked diced ham
▢1 tablespoon salt
▢2 teaspoons ground pepper
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