Strawberry French Toast Roll-Ups

These Strawberry French Toast Roll-Ups have a cheesecake filling and strawberries rolled up in cinnamon sugar bread. Incredibly delicious breakfast recipe and so Easy to make!

I have for you one of my favorite new brunch recipes! I’ve seen these French toast roll ups all over the place and just had to try them out myself. I really couldn’t believe how easy this recipe turned out to be! This is beautiful and perfect version of French toast requires minimal effort.

Ingredients

• 10 slices of sandwich bread
• 8 oz cream cheese, soft
• 1 carton of strawberries, washed & sliced
• 3 eggs
• 1 tablespoon milk
• ½ teaspoon cinnamon
• ½ teaspoon vanilla

How To Make Strawberry French Toast Roll-Ups

1. Use a rolling pin to roll bread slices flat, then cut off the crust
2. Place cream cheese and sliced strawberries on one end of the bread and roll up
3. In a shallow bowl mix eggs, milk, cinnamon, and vanilla
4. Dip rolls in egg mix and pan fry in butter until golden brown
5. Serve with syrup, whipped cream, sliced strawberries

Enjoy!