Neat Sloppy Joes

Looking for a quick and delicious dinner? These Neat Sloppy Joes are a family favorite! Made with lean ground beef, tomato soup, and a tangy mix of ketchup, Worcestershire sauce, and brown sugar, these sloppy joes are full of flavor and perfect for weeknight meals. With the added crunch of onions and celery, this easy sloppy joe recipe offers a balanced combination of savory and sweet that everyone will love.

Perfect for busy nights, this classic sloppy joe is served on hamburger buns, making it the ultimate comfort food. Customize it with your favorite toppings like cheese or pickles, and serve alongside crispy fries or a fresh salad for a complete meal. Whether you’re cooking for the family or hosting a casual gathering, these Neat Sloppy Joes are a guaranteed crowd-pleaser.

Ingredients

• 2 lbs lean ground beef
• ½ cup chopped onion
• 1 cup chopped celery
• 1 (10.75 oz) can condensed tomato soup
• ¼ cup ketchup
• 1 tbsp white vinegar
• ¼ cup packed brown sugar
• 1 ½ tsp Worcestershire sauce
• ½ tsp salt
• ¼ tsp garlic powder
• 8 hamburger buns

Instructions

1. In a large skillet, heat the ground beef over medium heat, breaking it up with a spatula as it cooks.
2. Add the chopped onions and celery to the skillet. Cook for about 5 minutes, stirring occasionally, until the vegetables are tender.
3. Stir in the tomato soup, ketchup, vinegar, brown sugar, Worcestershire sauce, salt, and garlic powder. Continue to cook, stirring occasionally, until most of the liquid has evaporated and the mixture thickens, about 10-15 minutes.
4. Once the mixture is thick and flavorful, divide it evenly among the 8 hamburger buns. Serve hot.

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Tips

• Beef Options: For a leaner version, you can use ground turkey or chicken instead of beef.
• Stirring: Stir the mixture regularly while it cooks to avoid sticking and ensure even thickness.
• Consistency: If you prefer a thicker sauce, let it cook a little longer to reduce the liquid further.

Variations and Substitutions

• Add Vegetables: You can add other veggies like bell peppers, carrots, or mushrooms to the meat mixture for added flavor and texture.
• Spicy Twist: Add a dash of hot sauce or chili flakes for some extra heat.
• Sugar Substitute: Use honey or maple syrup as a substitute for brown sugar for a different sweetness profile.
• Buns: Try serving with whole-wheat buns or gluten-free buns for a healthier or dietary-specific option.

FAQs

Can I make Neat Sloppy Joes ahead of time?
Yes, you can prepare the sloppy joe mixture ahead of time and store it in the refrigerator for up to 3 days. Reheat before serving.

Can I freeze this recipe?
Yes, the meat mixture freezes well. Store it in an airtight container or freezer-safe bag for up to 3 months. Reheat it in a skillet before serving.

What kind of beef is best for Sloppy Joes?
Lean ground beef works best to avoid excess grease, but you can also use extra-lean ground turkey or chicken for a lighter version.

Serving Suggestions

• Side Dishes: Serve with a side of crispy fries, coleslaw, or potato salad for a complete meal.
• Veggie Option: Pair with a fresh green salad or roasted vegetables for a balanced meal.
• Sandwich Additions: Top with cheese (cheddar or American) or fresh pickles for extra flavor and texture.

Why You’ll Love This Recipe

These Neat Sloppy Joes are a delicious, easy-to-make twist on the classic sloppy joe. Packed with rich flavors from the tomato soup, Worcestershire sauce, and brown sugar, they’re the perfect comfort food for any occasion. With the savory combination of lean beef, vegetables, and a tangy sauce, this recipe is sure to please the whole family. Plus, it’s quick to prepare, making it ideal for weeknight dinners or casual get-togethers!