Crispy Chicken Under a Brick ( Tsitsila Tabaka )
Start to finish: 2 hours (50 minutes active) / Servings: 4 For this recipe, we find inspiration in Georgia, set…
Austrian Beef Stew with Paprika and Caraway ( Rindsgulasch )
Start to finish: 4 hours (30 minutes active) / Servings: 4 to 6 This simple stew, inspired in part by…
Argentinian-Style Stuffed Pork Loin with Chimichurri
Start to finish: 3 hours (1 hour active) / Servings: 8 This holiday-worthy roast was inspired by Argentinian matambre arrollado,…
Brown Ale Turkey with Gravy
Start to finish: 3½ hours (30 minutes active), plus cooling Servings: 10 Roasting a turkey, whether for Thanksgiving, Christmas or…
Chinese White-Cooked Chicken with Ginger-Soy Dressing
Start to finish: 2 hours (30 minutes active) / Servings: 4 It’s easy to take a skin-deep approach to chicken,…
Tacos al Pastor
Start to finish: 1 hour / Servings: 4 We combine tender broiled pork, spicy chilies and the subtle smokiness of…
Pearl Couscous with Chicken and Chickpeas
Start to finish: 1 hour / Servings: 4 to 6 This is our version of the fragrantly spiced, stew-like maftoul…
Thai Beef Salad ( Yam Neua )
Start to finish: 40 minutes Servings: 4 Thai beef salad, or yam neua, is a tangle of thinly sliced grilled…
Chicken Tinga ( Tinga Poblana de Pollo )
Start to finish: 1 hour 10 minutes (40 minutes active) Servings: 4 Tinga poblana de pollo is a stewy dish…
Bolognese-Style Pork Cutlets
Start to finish: 50 minutes, plus chilling / Servings: 4 Classic cotolette alla bolognese are pan-fried breaded veal cutlets topped…