Looking for a quick and easy dinner idea? Try our mouthwatering recipe for Easy Garlic Bread Pizza! With just a handful of ingredients including Texas Toast Garlic Bread, pizza sauce, mozzarella cheese, and pepperoni slices, you can whip up a delicious meal in no time. Perfect for busy weeknights or casual gatherings with friends, this recipe is sure to please even the pickiest eaters. Get ready to enjoy the perfect combination of garlicky goodness and cheesy pizza flavors!

Ingredients:
- 8 slices of Texas Toast Garlic Bread
- 1 cup of Pizza Sauce
- 1 ½ cups of Shredded Mozzarella Cheese
- 25–30 Pepperoni Slices
How to Make Easy Garlic Bread Pizza:
- Preheat the Oven: Begin by preheating your oven to 425 degrees Fahrenheit. This ensures that your garlic bread pizza cooks evenly and develops a delicious golden crust.
- Prepare the Garlic Bread: Place the slices of Texas Toast Garlic Bread on a baking sheet, ensuring that they are evenly spaced and not overcrowded. This allows for proper air circulation, resulting in crispy garlic bread pizza crusts.
- Add Pizza Sauce: Spread approximately 2-3 tablespoons of pizza sauce evenly onto each slice of garlic bread. Use the back of a spoon to spread the sauce to the edges, ensuring that every bite is bursting with flavor.
- Top with Cheese and Pepperoni: Sprinkle a generous amount of shredded mozzarella cheese over the pizza sauce, covering it entirely. Then, arrange the pepperoni slices on top of the cheese, spacing them evenly to ensure that each slice of garlic bread pizza is loaded with toppings.
- Bake to Perfection: Place the baking sheet with the prepared garlic bread pizzas in the preheated oven and bake for 8-10 minutes, or until the bottom of the garlic bread is golden brown and the cheese is melted and bubbly. Keep an eye on the pizzas as they bake to prevent burning.
- Serve and Enjoy: Once the garlic bread pizzas are done baking, carefully remove them from the oven and transfer them to a serving platter. Allow them to cool for a minute or two before slicing them into individual servings. Serve hot and enjoy the irresistible combination of garlic bread and pizza flavors.
Notes:
- Get creative with toppings! In addition to pepperoni, try adding diced bell peppers, red onion, chopped fresh garlic, garlic powder, oregano, black olives, fresh basil, sausage, mushrooms, or pineapple to customize your garlic bread pizza to your liking. The possibilities are endless!
- For a vegetarian option, omit the pepperoni and load your garlic bread pizza with your favorite vegetables and cheese for a satisfying meat-free meal.
FAQs (Frequently Asked Questions):
Can I use regular bread instead of Texas Toast Garlic Bread?
- While Texas Toast Garlic Bread adds extra flavor and texture to this recipe, you can certainly use regular bread if that’s what you have on hand. Simply toast the bread before adding the pizza toppings to ensure a crispy crust.
How long will leftover garlic bread pizza keep in the refrigerator?
- Leftover garlic bread pizza can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply place it in a preheated oven or toaster oven until warmed through.
Can I freeze garlic bread pizza for later?
- Yes, you can freeze garlic bread pizza for future meals. Wrap individual slices or the entire pizza in plastic wrap and aluminum foil before placing it in the freezer. To reheat, bake it from frozen in a preheated oven until heated through.
What other cheese can I use instead of mozzarella?
- While mozzarella cheese is traditional for pizza, you can experiment with other cheeses such as cheddar, provolone, or a blend of Italian cheeses for a different flavor profile.
Can I make garlic bread pizza without meat?
- Absolutely! Garlic bread pizza is customizable, so feel free to omit the pepperoni or substitute it with your favorite vegetables for a delicious vegetarian option.
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