Sausage links are rolled in biscuit dough, topped with Parmesan cheese, and baked into tasty bites perfect for party appetizers.
These sausage cheddar biscuit bites are a quick and easy, yet oh so delicious biscuit recipe your whole family is sure to love!
I am obsessed with these Sausage and Cream Cheese Biscuit Bites. They are ridiculously good. I have made this recipe at least three times this past month. I just can’t get enough of them! SO yummy!
- 2 (10 count) cans flaky biscuits (Grands Jr)
- 1 lb sausage (Tennessee Pride)
- 2 cups shredded cheddar cheese
How To Make Easy Cheesy Sausage Biscuit Bites
Preheat oven to 400.
Mix uncooked sausage and cheese gently until well blended. Shape into 40 balls of equal size.
Remove biscuits from cans and separate each biscuit into two layers, making 40 total biscuit layers. Press one layer of biscuit into cup of lightly greased mini-cupcake pan. Repeat with remaining layers.
Place sausage-cheese ball in each biscuit cup. Bake for 8 to 10 minutes or until biscuits are browned and sausage balls are bubbly.
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