Crock Pot Taco Soup Recipe

Crock Pot Taco Soup Recipe – A hearty, flavorful, and easy-to-make soup perfect for family dinners or meal prepping. Made with ground beef, chili beans, kidney beans, corn, and a blend of savory spices like cumin, chili powder, and paprika, this taco soup is the ultimate comfort food. Packed with protein and fiber, it’s a filling, satisfying meal that can be made in a slow cooker for ultimate convenience. Ready in just 4 hours on high or 8 hours on low, this recipe is perfect for busy weeknights or a cozy weekend meal. Serve with your favorite toppings like sour cream, cheese, and fresh cilantro for the perfect finishing touch!

This hearty and flavorful Crock Pot Taco Soup is the ultimate comfort food. Packed with seasoned ground beef, beans, corn, and a perfect blend of spices, this soup delivers all the deliciousness of tacos in a warm, comforting bowl. With minimal prep and slow-cooker convenience, it’s an easy go-to recipe for busy days or cozy family dinners.

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Ingredients

• 1 lb 90% lean ground beef
• ½ white onion, chopped
• 1 (16 oz) can chili beans, with liquid
• 1 (15 oz) can kidney beans, with liquid
• 1 (15 oz) can whole kernel corn, with liquid
• 1 (8 oz) can tomato sauce
• 1 (14.5 oz) can diced and peeled tomatoes
• 2 cups water
• 1 (4 oz) can green chile peppers
• 1 tbsp chili powder
• ¼ tsp garlic powder
• ¼ tsp onion powder
• ¼ tsp red pepper flakes
• ¼ tsp dried oregano
• ½ tsp paprika
• 1 ½ tsp ground cumin
• 2 tsp salt

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Instructions

1. Prepare the Ground Beef:
   Heat a large skillet over medium-high heat. Cook the ground beef and chopped onion until the beef is browned and no pink remains. If using lean ground beef, retain the liquid for added flavor and transfer everything to the crock pot.
2. Assemble the Ingredients:
   Add the chili beans, kidney beans, and corn to the crock pot, including their liquids to enhance flavor and thicken the soup.
3. Add the Remaining Ingredients:
   Stir in the diced tomatoes, tomato sauce, green chiles, and water.
4. Season the Soup:
   Sprinkle in the chili powder, garlic powder, onion powder, red pepper flakes, oregano, paprika, cumin, and salt. Mix everything well. For a shortcut, substitute the spices with a packet of taco seasoning.
5. Cook:
   Set the crock pot to low for 8 hours or high for 4 hours. Stir before serving and adjust seasoning if needed.

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Tips

• Browning Tip: Browning the beef and onion before adding them to the crock pot enhances the flavor.
• Consistency Control: If you prefer a thicker soup, reduce the amount of water or simmer uncovered for a few minutes after cooking.
• Spice Level: Adjust the chili powder and red pepper flakes to control the heat level.

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Variations and Substitutions

• Protein Swap: Use ground turkey or chicken instead of beef for a lighter option.
• Beans: Swap out kidney beans for black beans or pinto beans.
• Vegetarian Option: Skip the meat and add extra beans or vegetables like zucchini or bell peppers.
• Cheese Lovers: Top with shredded cheddar or Monterey Jack cheese for extra creaminess.

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FAQs

Q: Can I freeze leftover taco soup?
A: Absolutely! Allow the soup to cool completely, then transfer it to airtight containers or freezer bags. Freeze for up to 3 months.

Q: Can I make this on the stovetop?
A: Yes, simmer all ingredients in a large pot over medium heat for about 30 minutes or until flavors meld together.

Q: How can I make it less spicy?
A: Omit or reduce the red pepper flakes and green chiles, and opt for mild chili powder.

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Serving Suggestions

• Top with sour cream, diced avocado, fresh cilantro, or tortilla strips for extra texture and flavor.
• Serve alongside warm cornbread, tortilla chips, or a crisp side salad.

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Why You’ll Love This Recipe

• Easy to Prepare: Minimal prep work with the convenience of a slow cooker.
• Packed with Flavor: Bold, zesty spices combined with hearty ingredients make every bite satisfying.
• Versatile: Easily customizable to suit your preferences or dietary needs.
• Great for Leftovers: Tastes even better the next day, making it ideal for meal prep.

Enjoy this easy and delicious Crock Pot Taco Soup, the perfect blend of flavor, comfort, and convenience!