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You are here: Home / Allrecipes / Creamy Pineapple Cheesecake

Creamy Pineapple Cheesecake

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Ingredients:

8 oz. Cream Cheese softened

2 C. Cool Whip thawed

30 oz. Drained crushed pineapple

½ C. Granulated sugar

1 Prepared graham cracker pie crust

Whipped cream and cherries for garnish

Methods:

Place the cream cheese and sugar into a mixing bowl and beat on high until smooth and creamy.

Add the whipped topping to the cream cheese and fold in to combine.

Pour the crushed pineapple into the mixing bowl, and stir to combine well.

Add the filling to the prepared graham cracker crust, and place into the fridge or freezer to chill until set.

Garnish with whipped cream and cherries before serving if desired.

Filed Under: Allrecipes

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Welcome to my blog! My mission is to help busy home cooks create delicious recipes that are budget-friendly and easy to follow. Cooking is my passion so please follow along and share what I create!

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