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You are here: Home / Recipes / Cream Cheese-Filled Banana Bread

Cream Cheese-Filled Banana Bread

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The BEST recipe for homemade banana bread is cream cheese-filled banana bread. This banana bread has a cheesecake flavor to it. Soft, fluffy, simple, and absolutely delicious!

Cream Cheese-Filled Banana Bread
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Cream Cheese-Filled Banana Bread

Servings

4

servings
Prep time

10

minutes
Cooking time

50

minutes

Ingredients

  • Bread
  • 1 large egg

  • 1/2 cup light brown sugar, packed

  • 1/4 cup granulated sugar

  • 1/4 cup liquid-state coconut oil (canola or vegetable may be substituted)

  • 1/4 cup cup sour cream (lite is okay; or Greek yogurt may be substituted)

  • 2 teaspoons vanilla extract

  • 1 cup mashed ripe bananas (about 2 large bananas)

  • 1 cup all-purpose flour

  • 1/2 teaspoon baking powder

  • 1/2 teaspoon baking soda

  • pinch salt, optional and to taste

  • Cream Cheese Filling
  • 1 large egg

  • 4 ounces softened brick-style cream cheese (lite is okay)

  • 1/4 cup granulated sugar

  • 3 tablespoons all-purpose flour

Directions

  • Click Here For Step-By-Sep Instructions

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HI, I’M LENA!
Welcome to my blog! My mission is to help busy home cooks create delicious recipes that are budget-friendly and easy to follow. Cooking is my passion so please follow along and share what I create!

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