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You are here: Home / Allrecipes / BAKED HAM

BAKED HAM

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Ingredients:

1 (3- to 4-pound) fully cooked boneless cured ham

1 cup orange juice

1/4 cup firmly packed brown sugar

1/4 cup country-style Dijon mustard

1/4 cup honey

1 Half Stick (1/4 cup) Land O Lakes® Butter, melted

Methods:

  1. STEP 1 Heat oven to 350°F.
  2. STEP 2 Place ham into ungreased 13×9-inch baking pan. Pour orange juice over ham.
  3. STEP 3 Combine remaining ingredients in bowl. Spoon sauce over entire ham. Bake, basting every 15 minutes with pan juice, 70-80 minutes or until heated through. Serve ham with pan juices.

Filed Under: Allrecipes

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HI, I’M LENA!
Welcome to my blog! My mission is to help busy home cooks create delicious recipes that are budget-friendly and easy to follow. Cooking is my passion so please follow along and share what I create!

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